PYY vs Kratos Countertop Ovens: Which Brand Fits You?
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You are comparing PYY vs kratos countertop oven options for commercial kitchens. Both units target professional use with stainless steel builds. The PYY model focuses on high-heat pizza baking with a double-deck design. The Kratos unit offers full-size convection capacity with steam options. Their core difference lies in cooking method and internal volume. One prioritizes rapid, layered baking. The other emphasizes large batch versatility and precise airflow control.
Key differences
| Aspect | PYY 12-Inch Double Deck Pizza Oven | Kratos Full Size Commercial Steam Oven |
|---|---|---|
| Internal Capacity | Pizza up to 12 in | (4) full size 18"x26" sheet pans |
| Cooking Function | Heating tubes | Convection, Steam |
| Wattage | 1100 W each layer | not listed |
| Temperature Range | 0°F–572°F | 150°F to 500°F |
| Door Type | not listed | Dual-pane glass |
| Voltage | not listed | 208V |
Which one should you choose?
Choose PYY 12-Inch Double Deck Pizza Oven if
- You need to bake multiple pizzas simultaneously with high heat.
- You require a temperature range that extends down to 0°F.
- You prefer a compact double-decker footprint for limited counter space.
Choose Kratos Full Size Commercial Steam Oven if
- You cook large batches using standard 18"x26" sheet pans.
- You need convection airflow or steam injection for versatility.
- You want a cool-to-the-touch dual-pane glass door for safety.
Verdict: Choose the PYY if your workflow centers on high-volume pizza baking with specific temperature control. Select the Kratos if you need flexible convection and steam capabilities for diverse menu items. Your decision rests on whether you prioritize specialized pizza output or general commercial versatility.
PYY vs Kratos Oven Comparison
Internal Capacity
The PYY oven handles pizzas up to 12 inches on its double-decker trays, stacking two layers for higher throughput in a compact footprint. The Kratos unit accommodates four full-size 18x26 inch sheet pans, offering massive volume for general commercial baking. The PYY fits smaller, specific items like pretzels and baguettes efficiently. The Kratos is built for large batches of cookies or casseroles. If you need high-volume sheet pan cooking, the Kratos wins. For stacked pizza production, the PYY design is superior. The capacity types serve different commercial needs entirely.
Cooking Function
The PYY relies on upper and lower heating tubes for uniform direct heat, ideal for crisping pizza crusts and baking breads quickly. The Kratos uses convection technology to circulate air, ensuring even cooking for diverse items. Additionally, the Kratos offers steam capabilities in certain variations, adding moisture control for professional results. The PYY lacks convection or steam, focusing purely on radiant heat. Convection is generally better for roasting and baking multiple racks. The PYY’s direct heat is specialized. For versatility, the Kratos convection and steam options provide more cooking flexibility for a general commercial kitchen.
Temperature Range
The PYY oven reaches up to 572°F, starting from 0°F. This high maximum temperature is crucial for achieving charred, professional-style pizza crusts quickly. The Kratos oven operates between 150°F and 500°F. While 500°F is hot, it does not match the PYY’s peak heat for pizza baking. The PYY’s lower start at 0°F allows for precise low-temperature settings, though the timer is only an alarm. The Kratos range is standard for convection baking. If you bake pizzas, the PYY’s higher heat is a clear advantage. For general baking, both are sufficient.
Door Type
The Kratos features a dual-pane glass door that retains heat and stays cool to the touch. This allows you to monitor cooking progress without opening the door and losing temperature. The PYY data does not specify the door construction or material. We cannot confirm if it has double-pane glass or stays cool. The Kratos door design offers safety and energy efficiency benefits by minimizing heat loss. This is a significant practical advantage for busy commercial environments. Without data on the PYY door, the Kratos takes this round for its specified safety and efficiency features.
Control Type
The Kratos uses straightforward dial controls for temperature and operation, which are simple and reliable for quick adjustments. The PYY offers adjustable temperature and a timer that acts as an alarm, but it does not automatically power off. The PYY controls allow for precise time setting with a reminder function. The Kratos dials are described as easy to use. The PYY timer is manual for shutdown. The Kratos control simplicity is noted. The PYY offers more specific time-based reminders. Both are manual. The Kratos dials are generally preferred for durability and ease. The PYY timer adds a specific scheduling benefit.
Voltage
The Kratos unit is specified as 208/240V, which is standard for heavy-duty commercial equipment requiring high power for convection and steam. The PYY data does not list its voltage. We cannot determine if it requires standard 120V or commercial voltage. The Kratos 208/240V rating indicates it is built for high-power commercial circuits. This affects installation requirements. If your kitchen has standard outlets, the PYY might be easier to install, but we lack that data. The Kratos is clearly designed for commercial power infrastructure. Without PYY voltage data, the Kratos wins on specified commercial readiness.
Choose the right oven for your needs
Pizza shop owners needing high throughput
The PYY oven features a double-decker design with two 1100W heating layers. This allows you to bake two pizzas simultaneously, doubling your output in a compact 13.8-inch width. The upper and lower heating tubes ensure even color and luster. Its temperature range reaches 572°F, ideal for crisp crusts. This setup saves time and satisfies large demands efficiently.
Kitchens preparing large batch sheet pan meals
The Kratos oven holds four full-size 18x26 inch sheet pans on included wire shelves. This massive capacity suits high-volume cooking for general meals. The dual-pane glass door retains heat while staying cool to the touch. You can monitor progress without opening the door. Its convection function ensures consistent cooking across all four pans for reliable results.
Users wanting precise temperature control for baking
The PYY model offers an adjustable temperature range from 0°F to 572°F. This wide span lets you handle delicate pastries or high-heat pizzas. The timer acts as an alarm when the set time is up. Note that it does not automatically power off. This feature gives you manual control over the cooking process for various foods like bread and pies.
Chefs needing heavy-duty stainless steel durability
The Kratos unit is built with heavy-duty stainless steel construction for long-lasting use. Its dial controls provide straightforward operation for busy environments. The full-size design accommodates standard commercial sheet pans. This robust build ensures it withstands frequent use. The simple controls reduce complexity, allowing you to focus on cooking rather than managing complex settings.
The products compared
PYY 12-Inch Double Deck Pizza Oven
Best for: high-volume indoor pizza baking
- Internal Capacity
- Pizza up to 12 in
- Temperature Range
- 0°F–572°F
- Wattage
- 1100 W each layer
- Heating Elements
- Upper and lower heating tubes
- Use
- Commercial Use
- Color
- Silver
View on Amazon: PYY 12-Inch Double Deck Pizza Oven Affiliate link
The PYY double-decker pizza oven offers two 1100W heating layers for efficient indoor baking. It accommodates pizzas up to 12 inches with a temperature range of 0°F to 572°F. The silver unit measures 17.9 by 13.8 by 13.4 inches and weighs 25.3 pounds. You get uniform heating from upper and lower tubes. This setup suits those needing high-volume output in a compact footprint.
Pros
- Dual 1100W heating layers for faster cooking
- 12-inch capacity fits large pizzas
- Wide 0°F–572°F temperature control
- Removable crumb tray simplifies cleaning
Cons
- Timer is only an alarm and does not auto-shutoff
- 25.3-pound weight makes it heavy to move
- Limited to pizza and baked goods, not general roasting
Good fit if
- You need to bake multiple items simultaneously
- You want precise temperature control for dough
- You have space for a 17.9-inch wide unit
Skip if
- You require automatic power-off safety features
- You need a smaller footprint under 16 inches wide
- You primarily cook meats or vegetables
Verdict: The PYY Double Decker 12-Inch Pizza Oven delivers high-capacity baking for dedicated home chefs. It fits users who prioritize throughput and precise heat over convenience features like auto-shutoff.
Kratos Full Size Commercial Steam Oven
Best for: High-volume commercial baking
- Internal Capacity
- (4) full size 18"x26" sheet pans
- Temperature Range
- 150°F and 500°F
- Control Type
- Dial controls
- Cooking Function
- Convection, Steam
- Voltage
- 208V
- Use
- Commercial Use
View on Amazon: Kratos Full Size Commercial Steam Oven Affiliate link
The Kratos Commercial Oven is a full-size countertop unit built for heavy-duty use. It holds four 18x26 inch sheet pans and features a dual-pane glass door that stays cool to the touch. You control the temperature between 150°F and 500°F using simple dial controls. The stainless steel body ensures durability. This oven suits commercial kitchens needing high capacity and straightforward operation.
Pros
- Holds four full-size 18x26 sheet pans
- Dual-pane glass door remains cool to touch
- Heavy-duty stainless steel construction
- Wide temperature range from 150°F to 500°F
- Simple dial controls for easy operation
Cons
- Requires 208V voltage, limiting placement options
- Large footprint at 33.5 inches wide
- Lacks digital display or programmable settings
Good fit if
- You need to bake multiple large sheet pans at once
- You want a durable stainless steel build for commercial use
- You prefer simple manual dial controls over digital interfaces
Skip if
- You only have standard 120V outlets available
- You have limited counter space under 33 inches wide
- You need precise digital temperature programming
Verdict: Kratos Full Size Convection Oven is a robust solution for high-volume baking. It fits commercial kitchens that need to handle four large sheet pans simultaneously and require durable, easy-to-use equipment.
Specifications side by side
| Spec | PYY 12-Inch Double Deck Pizza Oven | Kratos Full Size Commercial Steam Oven |
|---|---|---|
| Internal Capacity | Pizza up to 12 in | (4) full size 18"x26" sheet pans |
| Temperature Range | 0°F–572°F | 150°F and 500°F |
| Wattage | 1100 W each layer | not stated |
| Heating Elements | Upper and lower heating tubes | not stated |
| Control Type | not stated | Dial controls |
| Capacity | not stated | Full Size |
| Cooking Function | not stated | Convection, Steam |
| Voltage | not stated | 208V |
| Use | Commercial Use | Commercial Use |
| Color | Silver | Silver |
| Dimensions | 17.9 × 13.8 × 13.4 inches | 29.1 × 33.5 × 22.8 inches |
| Weight | 25.3 pounds | not stated |
| Size | Double Decker | Full Size Oven without Steam, 208/240V |
| Model | PYYPSHP03ASSUS-515653 | 29M-060 |
Frequently asked questions
Does the PYY oven have a double-decker design?
Yes, the PYY model features a double-decker configuration. This design stacks two baking layers vertically to increase throughput. It allows you to bake two 12-inch pizzas simultaneously within a compact footprint. The unit measures 13.8 inches in width and 13.4 inches in height. This vertical arrangement saves counter space while doubling your baking capacity.
What is the capacity of the Kratos oven?
The Kratos oven offers full-size capacity for high-volume baking. It can accommodate four full-size 18x26 inch sheet pans at once. This makes it suitable for commercial kitchens needing significant output. The unit is designed for durability and handles large batches efficiently. Its robust build supports continuous professional use in busy environments.
Is the Kratos oven compatible with standard household voltage?
No, the Kratos oven requires 208V power. It is not designed for standard 120V household outlets. You must ensure your kitchen has the correct electrical setup. This voltage requirement is typical for heavy-duty commercial equipment. Always verify your electrical capacity before installation to avoid circuit issues or equipment damage.
What are the dimensions of the PYY pizza oven?
The PYY oven measures 13.8 inches wide, 17.9 inches long, and 13.4 inches high. It weighs 25.3 pounds. These compact dimensions allow it to fit on standard countertops. The double-decker design maximizes vertical space. You can place it in smaller commercial kitchens or dedicated baking stations without occupying excessive floor area.
Does the Kratos oven include steam functionality?
Yes, the Kratos oven offers steam capabilities alongside convection. The product data lists steam as a cooking function. This feature helps achieve specific crust textures and moisture levels in baked goods. You can switch between convection and steam modes depending on your recipe needs. This versatility supports a wider range of professional baking techniques.
Which oven is better for high-volume pizza baking?
The PYY oven is better for high-volume pizza baking. Its double-decker design allows you to bake two 12-inch pizzas at once. This setup prioritizes throughput for pizza-specific needs. The Kratos oven focuses on sheet pan capacity rather than pizza. Choose the PYY if your primary goal is rapid pizza production in a compact space.
What is the weight of the PYY oven?
The PYY oven weighs 25.3 pounds. This weight provides stability during operation. It is light enough to move if needed but heavy enough to remain steady. The compact size and moderate weight make it suitable for various countertop setups. You can easily integrate it into existing kitchen workflows without requiring extensive structural support.